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Perol as forn

The word 'perol' means pot, a container suitable for baking in the oven. Any true Menorcan will know that there are many possibilities when it comes to preparing a perol. Here are some of the most popular 'perols as forn' on our island:

  • Perol with potatoes and meat chops
  • Perol with potatoes and chard main ribs
  • Perol with octopus
  • Perol with courgette

Imatge de Made in Menorca